Ayuya, O.I.; Soma, K.; Obwanga, B. (2021) Socio-Economic Drivers of Fish Species Consumption Preferences in Kenya鈥檚 Urban Informal Food System. Sustainability 13, 5278.
Cherotich J., Sibiko K.W. and Ayuya O.I. (2021). Analysis of extent of credit access among women farm-entrepreneurs based on membership in table banking (TB). Agriculture Finance Review.
Somoebwana, M.I. Ayuya O.I., and Mironga J.M. (2021). Marine fishery dependence, poverty and inequality nexus along the coastal lowlands of Kenya. National Accounting Review, 3(2): 152鈥�178.
Kimathi, S.M., Ayuya, O.A. & Mutai., B. (2020). Adoption of climate-resilient potato varieties under partial population exposure and its determinants: Case of smallholder farmers in Meru County, Kenya. Cogent Food & Agriculture, 7:1, 1860185
Okello, D.O., Feleke, S. Gathungu, E., Owuor G. & Ayuya, O.I. (2020). Effect of ICT tools attributes in accessing technical, market and financial information among youth dairy agripreneurs in Tanzania. Cogent Food & Agriculture, 6:1, 1817287.
Ong鈥檃yo, M, J., Gido, E.O., Ayuya, O.I. Mwangi, W. and Kibe, A.M. (2020). Role of networking capability, socio-economic and Institutional characteristics on adoption tendencies of clean Seed potato agri-enterprises in central rift valley, Kenya. African Crop Science Journal, 28 Issue Supplement, s1 pp. 131 鈥� 144.
Ouya F. O., Ayuya O.I. and Kariuki I.M. (2020). Effects of agricultural intensification practices on smallholder farmers鈥� livelihood outcomes in Kenyan hotspots of Climate Change. East African Journal of Science, Technology and Innovation, Vol. 2 (1): 2020
Cherotich J., Ayuya O.I. and Sibiko K.W. (2019). Effect of financial knowledge on performance of women farm enterprises in Kenya. Journal of Agribusiness in Developing and Emerging Economies, 9: 3
Atsiaya, G.O.,路 Ayuya, O.I. 路 Nakhone, L.W. Lagat, J.K. (2019). Drivers and responses to climate variability by agro鈥憄astoralists in Kenya: the case of Laikipia County. SN Applied Sciences (2019) 1:827
Wekesa B.M., Ayuya O.I. and Lagat J.B. (2018) Effect of Climate Smart Agricultural Practices on Household Food Security in Smallholder Production System: Micro Evidence from Kenya. 7:80
Ayuya O.I (2018). Organic Certified Production Systems and Household Income: Micro Level Evidence of Heterogeneous Treatment Effects. Organic agriculture.
Masole, C., Ayuya O.I. and Moreki, J.C. (2018) Determinants of adoption of alternative response to foot and mouth disease: micro-level evidence of smallholder pastoralist in north East District, Botswana. Tropical animal health and production 51(2) , 1-10.
Mbudyza, J.J. Ayuya O.I; Mshenga, P.M (2017). Drivers Shaping Emergence of Small Scale Farmers Participation in Agricultural Land Rental Markets in Kenya. African Journal of Rural Development. 2(4)511-522.
Gido E.O., Ayuya O.I., Bett, H.K., Owuor, G. and Bokelman, W. (2017). Consumer Acceptance of Leafy African Indigenous Vegetables: Comparison between Rural and Urban Dwellers. International Journal of Vegetable Science, 23(4): 346-361.
Arinaitwe, S., Mshenga P. M and Ayuya O. I. (2017). Analysis of risk attitudes and social capital in pineapple marketing: The case of small-scale farmers in Luwero district, Uganda. African Journal of Rural Development, 2 (2): 235-246.
Mungai, N.W., Ambula, M., Chege, N.W., Mberia, P., Ombati M.J., Opiyo M.A., Bebe O.B, Ayuya I.O. and Wambua T. (2016). Experiential learning for agricultural students in institutions of higher learning: The case of Egerton University. African Journal of Rural Development, 1(3): 229 鈥� 237.
Gido E.O., Ayuya O.I., Bett, H.K., Owuor, G. and Bokelman, W. (2016). Consumer鈥檚 choice of retail outlets for African indigenous vegetables: Empirical evidence among rural and urban households in Kenya. Cogent Food & Agriculture, 2: 1248523.
Nyongesa J.M., Bett, H.K., Lagat, J.K. and Ayuya, O.I. (2016). Estimating farmers鈥� stated willingness to accept pay for ecosystem services: case of Lake Naivasha watershed Payment for Ecosystem Services scheme-Kenya. Ecological Processes, 5:15.
Ayuya, O.I., Gido, O.E, Bett, H.K., Lagat, J.K. Kahi, A.K and Bauer, S. (2015). Effect of Certified Organic Production Systems on Poverty among Smallholder Farmers: Empirical Evidence from Kenya. World Development, 67: 27鈥�37.
Gido, O.E., Sibiko, K.W., Ayuya, I.O. and Mwangi, J.K. (2014). Demand for Agricultural Extension Services among Small-Scale Maize Farmers: A Micro-Level Evidence from Kenya. The Journal of Agricultural Education and Extension, 1: 1-16.
Sibiko, K.W., Ayuya, I.O., Gido,O.E. and Mwangi, J.K. (2013). Analysis of the determinants of productivity and technical efficiency among smallholder common bean farmers in Eastern Uganda. Journal of Economics and Sustainable Development: Vol.4, No.13, 2013.
Gido, O.E., Sibiko, K.W. and Ayuya, O.I. (2012). Determinants of Producer Group Participation and Input Access: A Case of Small-scale Maize Farmers in Bungoma Central District, Kenya. Journal of Agriculture and Rural Development (JARD). Vol: 9: (1990-3375).pp. 9 鈥� 21.
Ayuya, O.I., Waluse, S.K. and Gido, O.E. (2012). Small-scale Farmers鈥� Choice of Organic Soil Management Practices in Kenya: Multinomial Logit analysis. Current Research Journal of Social Sciences. 4(4): 314-322, 2012.
Ayuya, O.I., Lagat, J.K. and Mironga, J.M. (2011). Factors Influencing Potential Acceptance and Adoption of Clean Development Mechanism Projects: Case of Carbon Trade Tree Project among Small Scale Farmers in Njoro District, Kenya. Research Journal of Environmental and Earth Sciences, 3(3): 275-285.
Ayuya O. I., Lagat J.K., Mironga J.M., Mutai, B.K. (2011). Socioeconomic Factors Affecting Farmers Awareness of Clean Development Mechanism Projects: Case of Smallholder Forest Carbon Projects. Current Research Journal of Social Sciences 3(3): 213-218, 2011.
